Simple cake

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Simple cake

Name: Simple cake
Prep time: 40 min
Total time: 40 min
Yield: 12 Porções
Ingredients: 3/4 teaspoon Butter; 2 teaspoon Sugar; 4 unit(s) Egg; 2 teaspoon Wheat flour; 1 teaspoon Corn starch; 1 teaspoon Milk; 1 tablespoon Chemical Yeast; 1 to taste Salt; 1/4 teaspoon Vanilla

🇧🇷Brazil

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(Português)

40 min(s)

12 servings

cleide nojosa

@casinhadacleide

Ingredients
Recipe

Butter3/4 teaspoon
Sugar2 teaspoon
Egg4 unit(s)
Wheat flour2 teaspoon
Corn starch1 teaspoon
Milk1 teaspoon
Chemical Yeast1 tablespoon
Salt1 to taste
Vanilla1/4 teaspoon

HOW TO MAKE 1. 1- Beat the butter, sugar and egg yolks in a light and fluffy cream.
- Beat the butter, sugar and egg yolks in a light and fluffy cream. 2- Add the flour and cornstarch, little by little, alternating with the milk. Hit it well.
2- Add the flour and cornstarch, little by little, alternating with the milk. Hit it well.
Add salt and vanilla and beat more.
Mix the yeast into the dough, without beating.
Beat the egg whites and add them delicately with circular movements from the bottom up to the dough.
Place the dough in a greased and floured form with a central hole (large), and take it to the medium oven for 40 minutes.

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Simple cake

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