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Simple cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
cleide nojosa
@casinhadacleide- Ingredients
- Recipe
- Butter3/4 teaspoon
- Sugar2 teaspoon
- Egg4 unit(s)
- Wheat flour2 teaspoon
- Corn starch1 teaspoon
- Milk1 teaspoon
- Chemical Yeast1 tablespoon
- Salt1 to taste
- Vanilla1/4 teaspoon
- HOW TO MAKE 1. 1- Beat the butter, sugar and egg yolks in a light and fluffy cream.
- - Beat the butter, sugar and egg yolks in a light and fluffy cream. 2- Add the flour and cornstarch, little by little, alternating with the milk. Hit it well.
- 2- Add the flour and cornstarch, little by little, alternating with the milk. Hit it well.
- Add salt and vanilla and beat more.
- Mix the yeast into the dough, without beating.
- Beat the egg whites and add them delicately with circular movements from the bottom up to the dough.
- Place the dough in a greased and floured form with a central hole (large), and take it to the medium oven for 40 minutes.
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