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Simple cake


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Tempo de preparo

40 min(s)


30 servings

Tąm Santos

  • Ingredients
  • Recipe
  • 2 cups (tea) of sugar2 cup
  • 3 cups of wheat flour3 cup
  • 4 tablespoons of margarine4 tablespoon
  • 3 eggs3 unit(s)
  • 1 tablespoon (soup) full of baking powder1 teaspoon
  1. Whip the egg whites and set aside.
  2. Mix the egg yolks, margarine and sugar until a homogeneous mass is obtained.
  3. Gradually add the milk and flour, beating constantly.
  4. Finally, add the snow whites and the yeast.
  5. Pour the dough into a large greased and floured central hole shape.
  6. Bake in a medium oven at 180°C, preheated, for approximately 40 minutes or when pierce the cake with a fork, it comes out clean.

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