Shrimp pie

Photo of the Shrimp pie – recipe of Shrimp pie on DeliRec

Shrimp pie

Name: Shrimp pie
Prep time: 1 h
Total time: 1 h
Yield: 10 Porções
Ingredients: 1/2 cup Wheat flour; 1 dessert spoon Baking powder; 1 cup Milk; 3 tablespoon Oil; 2 unit(s) Eggs; to taste Salt; to taste Black pepper; to taste Parsley; to taste Margarine for greasing; 500 g Fresh and clean shrimp; 2 tablespoon Oil; 2 unit(s) Garlic; 1 unit(s) Chopped Onion; 1/2 teaspoon Chopped chives; 2 tablespoon Wheat flour

🇧🇷Brazil

•

View in original language

(Português)

60 min(s)

10 servings

Deusimar Receitas

@deusima_receitas

Ingredients
Recipe

Wheat flour1/2 cup
Baking powder1 dessert spoon
Milk1 cup
Oil3 tablespoon
Eggs2 unit(s)
Salt to taste
Black pepper to taste
Parsley to taste
Margarine for greasing to taste
Fresh and clean shrimp500 g
Oil2 tablespoon
Garlic2 unit(s)
Chopped Onion1 unit(s)
Chopped chives1/2 teaspoon
Wheat flour2 tablespoon

In the blender add the flour, yeast, milk, oil, eggs, seasonings, beat.
Reserve.
Sauté the shrimp in the oil, add salt and pepper to taste, garlic, onion and chives.
Let it cook for 10 minutes. Place the sauce on the fire and thicken with the flour, stirring constantly to avoid lumps.
Remove from heat and let cool. Pour half of the dough into a greased bowl.
Put the stuffing.
Cover with the remaining dough. Bake in preheated oven until golden.
Remove from oven and serve.

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Shrimp pie

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