Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Pasta recipes / 

sausage roll

Photo of the sausage roll – recipe of sausage roll on DeliRec
Curtir receita
Avançar lista

sausage roll


View in original language


Tempo de preparo

2 hour(s)


30 servings

Emmylle Leão

  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Oil1/4 cup
  • Sugar3 tablespoon
  • Salt1/2 teaspoon
  • Dry Organic Yeast5 g
  • Wheat flour4 cup
  • Water1 cup
  1. Gather everything in a basin, except for the water that you should add little by little until you get the point of kneading.
  2. The sequence is to knead a lot, then put it to grow well covered, in a stuffy place until it doubles in size. About an hour.
  3. After the growth, the dough returns to the counter, floured open with a rolling pin, cut out and start to shape the rolls.
  4. Note: I dry the sausages and cut them into three cubes. The dough I make strips and I go modeling, I finish with beaten egg yolk and a little saffron to brush. Grease the mold and bake at 180 degrees until golden.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Bread pudding in blender on the DeliRec recipe website

Bread pudding in blender

Recipe of vanilla cookie on the DeliRec recipe website

vanilla cookie

Recipe of Mask on the plate on the DeliRec recipe website

Mask on the plate

Recipe of fit salad on the DeliRec recipe website

fit salad

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App