View in original language
- Cabbage a quarter | to taste
- Cabbage | 5 unit(s)
- grated carrot | 1 unit(s)
- Seasoning, oil, salt, lemon | to taste
- Grate the carrot and finely chop the cabbage.
- Wash the kale and finely chop
- Mix and season with salt and lemon oil
Did you like this recipe?