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Roulade Pastel Dough

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Roulade Pastel Dough

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

3 servings

Jessica Dalet

@meuladochef.
  • Ingredients
  • Recipe
  • Pastry dough1 unit(s)
  • Grated pepperoni1 cup
  • Corn1 cup
  • Olive3 tablespoon
  • Cottage cheese1 cup
  • Green smell to taste
  • Egg1 unit(s)
  1. For the filling, mix the corn, the pepperoni, the green smell, the cottage cheese and the olive.
  2. Open the pastry dough and fill it with the stuffing, and roll it up to form a rocambole.
  3. Brush with egg and bake in a preheated oven at 180 degrees for 20 min or until it is well baked and golden and serves

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