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Rondelli GORGONZOLA

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Rondelli GORGONZOLA

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

2 servings

Michele Campos

@icheleampos
  • Ingredients
  • Recipe
  • Mozzarella250 g
  • Minas Cheese250 g
  • GORGONZOLA250 g
  • Cream cheese250 g
  • Fresh spinach pasta0 to taste
  • Salt0 to taste
  • Spices0 to taste
  1. Crush the cheeses
  2. With the shredded cheeses Combine with cream cheese
  3. Mix until it becomes a dough season with salt and spices
  4. Assemble your rondelli with the white sauce of your choice
  5. Bake until the mozzarella melts.
  6. After roasting, remove from the oven. It's just serving yourself

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