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Rain Cookie


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Tempo de preparo

30 min(s)


45 servings

Ytalo Barbosa

  • Ingredients
  • Recipe
  • Large egg1 unit(s)
  • Sugar2 tablespoon
  • Milk1/2 cup
  • Wheat flour with yeast1.1/2 cup
  • Oil for frying300 ml
  • Sugar0 to taste
  • Cinnamon powder0 to taste
  1. Mix the egg, wheat, milk and sugar until smooth.
  2. Heat 300ml of oil in a high skillet, drop by spoonfuls, over medium heat. The perfect dough makes the dumpling turn itself in the oil, frying evenly on all sides. Once golden, remove from oil, drain well on paper towels.
  3. sprinkle in sugar Note: you can put cinnamon powder if you prefer in the middle of the sugar to sprinkle

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