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Quick and easy pesto sauce

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Quick and easy pesto sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

5 servings

Luiza Gualberto

@cozinhasaudavelcomlu
  • Ingredients
  • Recipe
  • Olive oil3/4 cup
  • Minced garlic1 teaspoon
  • Grated Parmesan Cheese3/4 cup
  • Nuts or cashews1/2 cup
  • Spinach leaves1/2 cup
  • Basil leaves1/2 cup
  • Salt to taste
  • Ice cubes3 unit(s)
  1. In the food processor or blender, start beating the olive oil, garlic and parmesan.
  2. After the mixture is well processed, add the spinach and basil leaves, along with ice (ice will ensure the leaves don't brown).
  3. Process until everything is finely ground. Store in a jar with a lid and store in the fridge for 7 to 10 days.

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