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Pressure Cooker Of Noodles
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Larissa Boaventura
@lariboaventura- Ingredients
- Recipe
- Bacon to taste
- Penne Noodles1 unit(s)
- Sour cream1 unit(s)
- Tomato sauce1 unit(s)
- Cream cheese1 unit(s)
- Green smell to taste
- Oil1 tablespoon
- Salt to taste
- Water to taste
- Mozzarella200 g
- In a pressure cooker, fry the bacon until golden and turn off the heat.
- With the fire still off, add the package of pasta, the tomato sauce, the cream, the cream cheese, the salt and mix well.
- Add water to cover the pasta, stir well and bring to a boil. After getting pressure, let it cook for 3 minutes and turn off.
- Finish with the green smell and the grated mozzarella.
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