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Pressure Cooker Of Noodles

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Pressure Cooker Of Noodles


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Tempo de preparo

15 min(s)


5 servings

Eloisa Maria

  • Ingredients
  • Recipe
  • Olive oil1 teaspoon
  • Onion1 unit(s)
  • Garlic4 unit(s)
  • Corn1 can(s)
  • Ham500 g
  • Olive160 g
  • Tomato sauce1 can(s)
  • Sour cream1 unit(s)
  • Hot water600 ml
  • Bay leaf2 to taste
  • Noodles1 unit(s)
  • grated mozzarella cheese100 g
  • Salt and Black Pepper1 to taste
  1. In a pressure cooker, heat 1 tsp of oil and sauté the chopped onion and garlic. Add the corn, ham, olives, tomato sauce, sour cream and hot water. Shake well. Add the bay leaves, macaroni and cheese. Season with salt and pepper to taste. Close the pot and leave it under pressure for 10 minutes. Finish with Parmesan cheese and garnish with parsley.

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