Polenta with minced meat

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Polenta with minced meat

Name: Polenta with minced meat
Prep time: 30 min
Total time: 30 min
Yield: 2 Porções
Ingredients: 1 l Water; 200 g Fuba; to taste Salt; 2 tablespoon Butter; 300 g Ground beef; 1 unit(s) Onion; 1 unit(s) Garlic; 4 tablespoon Tomato sauce; 2 tablespoon Olive oil; 1 unit(s) Zucchini

🇧🇷Brazil

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(Português)

30 min(s)

2 servings

edson velleis

@edsonmassas

Ingredients
Recipe

Water1 l
Fuba200 g
Salt to taste
Butter2 tablespoon
Ground beef300 g
Onion1 unit(s)
Garlic1 unit(s)
Tomato sauce4 tablespoon
Olive oil2 tablespoon
Zucchini1 unit(s)

Preparation mode Put the water, cornmeal and salt in the pan, bring to the fire and let it cook on low heat.
Cut the onion and garlic and in a pan, put the oil, and the onion and garlic fry and put the ground meat let it sauté put the tomato sauce. Cut the zucchini and steam it.
On a plate put the polenta and ground beef on top, and the zucchini. put the cheese of your choice, in my case gorgonzola.

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Polenta with minced meat

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