Pizza with sausage dough

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Pizza with sausage dough

Name: Pizza with sausage dough
Prep time: 45 min
Total time: 45 min
Yield: 6 Porções
Ingredients: 500 g sausage; 200 g mozzarella; 200 g ham; 1 unit(s) tomato cut into slices; 1 to taste Catupiry; 1 to taste Basil; 1 to taste Oregano

🇧🇷Brazil

•

View in original language

(Português)

45 min(s)

6 servings

Maria Eduarda

@marbemservido

Ingredients
Recipe

sausage500 g
mozzarella200 g
ham200 g
tomato cut into slices1 unit(s)
Catupiry1 to taste
Basil1 to taste
Oregano1 to taste

In a round pizza pan greased with olive oil or oil, remove the skin from the sausage and spread it all over the pan, and bake at 180 degrees for 30 minutes.
After removing the sausage from the oven and stuffing it with ham, mozzarella, tomatoes, basil, catupiry and oregano to taste and put it in the oven for another 15 minutes and that's it.

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Pizza with sausage dough

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