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Tempo de preparo

2 hour(s)


01 servings

Diário Da

  • Ingredients
  • Recipe
  • Water200 ml
  • Salt1/2 teaspoon
  • Oil03 tablespoon
  • Sugar01 tablespoon
  • Wheat flour03 cup
  • Organic Yeast01 tablespoon
  1. In a bowl add all the ingredients and mix well.
  2. Knead the dough for approximately 15 minutes
  3. Take the dough to rest in a warm and humid place for the dough to rise.
  4. After the dough rises, sprinkle a countertop and open the disc
  5. After putting it in the form, pierce the dough with the help of a fork.
  6. Then fill with the ingredients of your preference and bake in a preheated oven at 200° for approximately 35 minutes.

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