Share
Penne in tomato sauce with shrimp
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
2 servings
Bárbara Santos
@docelar208- Ingredients
- Recipe
- Penne Noodles1/3 unit(s)
- Shrimp200 g
- Tomato Sauce1 unit(s)
- Lemon1 unit(s)
- Salt0 to taste
- Black Pepper0 to taste
- Butter2 tablespoon
- Minced Garlic0 to taste
- Put the pasta on to cook according to the package instructions.
- In the meantime, add the juice of a lemon to the already cleaned prawns, dry them with a paper towel (this will help not to get rubbery when frying), season with salt and pepper.
- In a pan, fry the prawns in butter, set aside.
- Using the butter that was left in the shrimp pan, sauté the garlic, add the cooked pasta, the shrimp, and a little tomato sauce, it's important that you don't make a sauce that's too liquid.
- Mix all the ingredients, and if you want you can put other seasonings to taste, such as oregano, etc...
Did you like this recipe?
