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Tempo de preparo

45 min(s)


15 servings


  • Ingredients
  • Recipe
  • Ground beef500 g
  • grated cheese200 g
  • Corn1 can(s)
  • Salt to taste
  • Pastry dough15 unit(s)
  1. Sauté the ground beef and add salt and let it cook
  2. Once cooked, mix cheese and agr corn and just assemble the pastel
  3. Fill the pastries, close them and fry them in hot oil.

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