Share
Pastry dough rondelli
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
DeliRec
@delirec- Ingredients
- Recipe
- Pastry dough1 unit(s)
- Ham100 g
- Cheese100 g
- Oregano to taste
- Tomato sauce1 unit(s)
- Roll out the pastry dough and fill it with ham, cheese and oregano.
- Roll and cut into small rolls
- Line the mold with tomato sauce and place in the oven to cook the pastry dough
- Finish with green smell and serve
Did you like this recipe?
You may also like
Macaroni in White Sauce with Bacon and Cottage Cheese
Homemade cream cheese
MACARONI WITH BROCCOLI AND BACON
Potato with cottage cheese
By