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pasta with white sauce

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pasta with white sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

4 min(s)

Porções

5 servings

  • Ingredients
  • Recipe
  • Macaroni3 cup
  • Corn starch2 tablespoon
  • Bacon200 g
  • Oregano1 teaspoon
  • Sour cream10 ml
  • Mozzarella cheese200 g
  • Pepperoni100 g
  • Cottage cheese1 tablespoon
  • Nutmeg1 teaspoon
  • Fried garlic1 teaspoon
  • Ana Maria Seasoning1 teaspoon
  • Milk500 ml
  1. Cook the pasta until aldete, then fry the bacon and pepperoni now make the sauce in a compo I dissolve the Maizena in half a glass of milk in a pan I put 500 ml of milk I put it on the fire I put the Maizena that I dissolved in I put the cream of milk, curd, mozzarella, and grated cheese and boto nois medical nutmeg well after I add fried garlic, and Ana Maria seasoning and a pinch of salt I mix the bacon and pepperoni, then I put the macaroni in the sauce and mix everything you can add more cheese grated on top ready now just serve
  2. Serve on a plate

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