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pasta
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Cristiana Frauches
@cristianafrauches- Ingredients
- Recipe
- Macaroni500 g
- Ground beef (I used ground duck)300 g
- Tomato sauce1/2 to taste
- Eggs2 to taste
- Tomato1 to taste
- Pepper1/2 to taste
- Parsley and chives to taste
- Salt to taste
- Cook the macaroni for the time indicated on the package.
- Bring the ground beef and seasonings to a boil. let it cook
- put the tomato sauce and smother.
- Turn the noodles in the refractory and pour the ground beef.
- Keep stirring until the sauce covers all the pasta.
- Finally, cut the eggs and place on top.
- serve warm
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