Name: Passion fruit cake
Prep time: 40 min
Total time: 40 min
Yield: 15 Porções
Ingredients: 3 cup Wheat flour; 3 unit(s) Eggs; 150 ml Oil; 100 g Passion Fruit Pulp; 100 ml Milk; 1 tablespoon Yeast; 1 cup Sugar

Brazil

Wheat flour

Eggs

Passion Fruit Pulp

Milk

Yeast

Sugar

Passion fruit cake

Em um recipiente adicione maracujá açúcar óleo ovos e bata bem com fuê em seguida acrescente a farinha de trigo e o leite misture bem até ficar uma massa bem homogênea acrescente o fermento misture e adicione a forma e leve ao forno.

In a container add passion fruit sugar oil eggs and beat well with fuê then add the wheat flour and milk mix well until a very homogeneous mass add the yeast mix and add the shape and take it to the oven.

Deixe assar por 40 minutos espere esfriar e desenforme

Bake for 40 minutes, allow to cool and unmold.

Passion fruit cake

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