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Pan Pizza
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
2 servings
cantinhodafome
@cantinhodafome- Ingredients
- Recipe
- Wheat flour1 cup
- Water1/2 cup
- Butter1 tablespoon
- Yeast1 coffee spoon
- Salt to taste
- Tomato sauce to taste
- In a pot add the flour, butter, salt and stir everything.
- Add the water little by little the dough cannot be so soft, if it is add more flour. Add the yeast and stir.
- In a skillet greased with butter over low heat, add the dough and let it brown on both sides.
- Add the tomato sauce and the stuffing of your choice and with the help of a lid, let it heat up for a while, if you have mozzarella it will melt faster.
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