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oven kibe
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
1 servings
Djane Borges
@dicas_d_casa12- Ingredients
- Recipe
- Ground beef500 mg
- Wheat for kibbeh250 mg
- Onion1 unit(s)
- Garlic5 unit(s)
- Salt to taste
- Beef broth1 unit(s)
- Olive oil5 tablespoon
- Place 250 g of wheat for kibbeh in a pot with water (add water until it covers the kibbeh) Let soak for 30 minutes After this time, pass through a sieve and remove excess water. Squeeze excess water out of raw ground beef as well. Then mix the ground beef with the wheat for kibbeh and the seasonings (onion, garlic, salt and broth) Grease the mold with oil Place in a preheated oven at 180º C and leave for about 30 to 40 minutes, depending on the power of the oven.
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