🍛Lunch

Oven Grilled Cheese

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By

@luana_massas01

View in original language

(Português)

30 min(s)

8 servings

Ingredients

• Margarine for greasing |  to taste
• Bread without crust | 12 unit(s)
• Tomato sauce | 1/2 can(s)
• Cottage cheese | 4 tablespoon
• Sliced Mozzarella | 12 to taste
• Sour cream | 1/2 can(s)
• Tomatoes cut into slices. | 1 unit(s)
• Milk cream |  to taste
• Tomato cut into slices | 1 unit(s)
• Oregano |  to taste

Recipe

1. Grease a refractory with margarine.
2. Place 6 slices of bread on the bottom.
3. Place half of the tomato sauce, the ham, a layer of curd, half of the mozzarella, the rest of the loaf of bread, the tomato sauce, the cream, the mozzarella, the sliced tomato, and the oregano.
4. Put the refractory in the oven until the mozzarella melts.

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