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Oven filled dough
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
10 servings
Mary Diana
@marydiana- Ingredients
- Recipe
- Nest type dough packet1 kg
- Minced Bacon200 g
- Minced ham200 g
- Cottage cheese1 can(s)
- Pomarola1 can(s)
- Chicken Chowder2 to taste
- Sour cream1 can(s)
- Corn1 can(s)
- grated parmesan1 kg
- Place the macaroni on a baking sheet next to each other.
- Dissolve two cubes of chicken stock in 800ml of boiling water and place over the pasta
- Inside the nests, add the bacon, ham, corn and a spoon of cream cheese, then spread the pomarola and the cream on the dough.
- Sprinkle with parmesan and bring to the boil, remove after 45 minutes and enjoy
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