Share
- Ingredients
- Recipe
- Egg2 unit(s)
- Salt1 to taste
- Ham1 unit(s)
- Cheese2 unit(s)
- Green seasoning to taste
- Chicken broth to taste
- Beat the 2 eggs, it can be in the mixer or not.
- After beating well, place it in the frying pan already greased with oil, add the salt, the ham chopped into squares and the two slices of cheese (no need to chop the cheese).
- Put the seasonings to taste, wait for it to set, and turn the omelet.
- A delicious omelet is ready, bon appetit
Tags
Did you like this recipe?
You may also like
sliced potato
Omelet
Crunchy Onion Farofa
rice kibbeh
By
