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- Ingredients
- Recipe
- spaghetti noodles400 g
- Butter1 teaspoon
- Salt to taste
- Tomato sauce1 tablespoon
- Cook the noodles for 4 minutes, anchor the noodles well
- In a pan over medium heat, place the butter.
- Add the pasta to the pan with the butter, stir, add the salt, add the tomato sauce, just sauté the pasta for 5 minutes to be ready
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