Meat pancakes.

Photo of the Meat pancakes. – recipe of Meat pancakes. on DeliRec

Meat pancakes.

Name: Meat pancakes.
Prep time: 30 min
Total time: 30 min
Yield: 3 Porções
Ingredients: 1 cup Wheat flour; 1.1/2 cup Milk; 2 g Eggs; 1 teaspoon Salt; 1 teaspoon Margarine; 500 g Ground beef; 1 unit(s) Onion; 5 cup Garlic; 1 to taste Sweet paprika; 1 to taste Cumin; 1 unit(s) Tomato; 1 cup Pepper; 1 to taste Coriander; 1 to taste Chives; 200 ml Tomato Extract; 200 g grated mozzarella

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

3 servings

Viviane Nascimento

@cheffvivianenascimento

Ingredients
Recipe

Wheat flour1 cup
Milk1.1/2 cup
Eggs2 g
Salt1 teaspoon
Margarine1 teaspoon
Ground beef500 g
Onion1 unit(s)
Garlic5 cup
Sweet paprika1 to taste
Cumin1 to taste
Tomato1 unit(s)
Pepper1 cup
Coriander1 to taste
Chives1 to taste
Tomato Extract200 ml
grated mozzarella200 g

Prepare the dough, put the wet ones first and then the dry ones, hit everything in the blender and book.
Prepare the meat, start by sautéing it with onion and garlic and then the rest of the seasonings, finally the tomato paste.
Grease the skillet with margarine or eye and with the help of a ladle start making the dough.
Assembly: add the driest meat to the dough, close in the form of rolls and finally pour the sauce and the mozzarella on top, take it to the preheated oven for 10 minutes.

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Meat pancakes.

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