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Macarroni On Oven

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Macarroni On Oven

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

4 min(s)

Porções

1 servings

Kailaine Dutra

@sabrina67
  • Ingredients
  • Recipe
  • 1/2 spoon of salted margarine 500g of pasta screw 1 onion, finely chopped 200g of cream (1 box) 1 spoon of chopped basil 1 pinch of salt 300g of sliced mozzarella cheese oregano August olive oil August1/2 teaspoon
  1. First, put the pasta in the kitchen and remove it when it is at the "al dente" consistency so, if you don't know how to identify, this point is obtained about 4 minutes after you put the pasta in the boiling water but I kept an eye on it, or otherwise the noodles cannot be too soft in a pan put the margarine and start to brown the onion little by little together with the cream, salt and basil right away, stir until it starts to boil and then add the milk, when this boiling mixture decreases the fire and after 1 minute turn off in a glass form, that can go to the oven, grease with margarine put a layer of sauce, a layer of pasta, a layer of ham and cheese and finish with the sauce finally put grated cheese and the oregano finally, take it to the oven at 200'C until the cheese decrees and is gratin

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