Macaroni in white sauce with bacon

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Macaroni in white sauce with bacon

Name: Macaroni in white sauce with bacon
Prep time: 30 min
Total time: 30 min
Yield: 1 Porções
Ingredients: 1/2 l Milk; 1 unit(s) Macaroni; 1 unit(s) Bacon; 4 unit(s) Garlic; 1 unit(s) Onion; 1 to taste Green Smell; 1 unit(s) Sour cream

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

1 servings

Cantinho Rosa

@dessa_goliver_ramos

Ingredients
Recipe

Milk1/2 l
Macaroni1 unit(s)
Bacon1 unit(s)
Garlic4 unit(s)
Onion1 unit(s)
Green Smell1 to taste
Sour cream1 unit(s)

In a pan put the pasta to cook;
Let's prepare the white sauce:
Pour the liter of milk into a mug and add 1 spoon of cornstarch and dissolve.;
In a pan, fry the garlic, the onion, add the seasonings to taste, and place the milk that has already been dissolved with the cornstarch;
Cook over medium heat until thickened. If you prefer, add nutmeg to taste.
Place the chopped bacon on a plate and microwave every 30 seconds until crispy and sizzling.
Drain the pasta and transfer to a refractory; add the white sauce, pour the bacon on top and the green smell, and now just serve and enjoy!!!

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Macaroni in white sauce with bacon

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