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Mac n cheese with paprika

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Mac n cheese with paprika

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

3 servings

Jessica Dalet

@meuladochef.
  • Ingredients
  • Recipe
  • Carob Pasta500 g
  • Creamy Cheddar3 tablespoon
  • Milk2 cup
  • Wheat Flour1 tablespoon
  • Butter1 tablespoon
  • Paprika1 tablespoon
  • Green smell to taste
  • Mozzarella200 g
  1. Cook the pasta in boiling salted water until it becomes aldent.
  2. For the sauce melt the butter add the flour and let this little mixture cook a little it will bind the sauce
  3. Add the chilled milk little by little, stirring constantly to avoid lumps.
  4. Add the creamy cheddar, mozzarella cheese and incorporate everything to form the sauce, add the pasta and finish with paprika and parsley

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