Lasagna With Pastel Dough

Photo of the Lasagna With Pastel Dough – recipe of Lasagna With Pastel Dough on DeliRec

Lasagna With Pastel Dough

Name: Lasagna With Pastel Dough
Prep time: 1 h
Total time: 1 h
Yield: 4 Porções
Ingredients: 1 kg Pastry dough; 2 unit(s) Bolognese sauce; 2 unit(s) White sauce; 200 g Butter; 200 g Mozzarella cheese; 200 g Ham; 1 kg Ground beef; to taste Oregano; to taste Olive

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

4 servings

Uesclecia Silva

@leciasilva

Ingredients
Recipe

Pastry dough1 kg
Bolognese sauce2 unit(s)
White sauce2 unit(s)
Butter200 g
Mozzarella cheese200 g
Ham200 g
Ground beef1 kg
Oregano to taste
Olive to taste

Grease the mold with butter and sauces
Then insert the pastry dough, and a little more sauce
Add the cheese, ham and meat
Then add another layer of pastel dough, and a little more of each sauce.
Add more cheese, ham and meat
Then a last layer of pastry dough and a little more sauce. (Pastel dough is more resistant than macaroni so it must be very wet)
When completing the layer with pastry dough, decorate with olive oil (to taste) and oregano (to taste)

Did you like this recipe?

Lasagna With Pastel Dough

Tags

Did you like this recipe?

You may also like