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Lasagna with leftover ham

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Lasagna with leftover ham

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

4 servings

Gastão2023

@gastaofitness
  • Ingredients
  • Recipe
  • Shredded Pork Leg1 kg
  • Oregano to taste
  • Tomato sauce400 ml
  • Lasagna pasta to taste
  • Sliced Mozzarella Cheese200 g
  • Creamy Cottage cheese150 g
  • Salt to taste
  1. Book the shredded meat.
  2. In a form, layer: tomato sauce, lasagna pasta, boneless ham meat, cheese, and cream cheese, repeating this process in 4 layers.
  3. Finish with sauce and cheese on top. Take it to the oven and, when the cheese starts to melt, remove it. Sprinkle basil over the lasagna and serve immediately.

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