Name: Lasagna Bolognese.
Prep time: 10 min
Total time: 10 min
Yield: 8 Porções
Ingredients: 250 g Pasta for pre-cooked lasagna 250 grams approximately, tomato sauce 250 grams, 400 grams of ground beef, 1 small onion, 1 clove of garlic, 1 bunch of coriander, 2 tablespoons of green corn, 300 grams of mozzarella cheese, salt to taste, a little pepperoni, a drizzle of oil, a pinch of oregano.

Brazil

Pasta for pre-cooked lasagna 250 grams approximately, tomato sauce 250 grams, 400 grams of ground beef, 1 small onion, 1 clove of garlic, 1 bunch of coriander, 2 tablespoons of green corn, 300 grams of mozzarella cheese, salt to taste, a little pepperoni, a drizzle of oil, a pinch of oregano.

Lasagna Bolognese.

Coloque em uma panela a cebola,alho eo óleo e refogue acrescente a carne moída um pouco do molho,sal,pimenta calabresa deixe refoga e reserve em um refretario acrescente o molho de tomate aos poucos, em seguida coloque o macarrão cruz , depois acrescente carne moída,queijo e molho de tomate tudo em camada, e por fim cubra com queijo e molho de tomate e um pouco de orégano agosto.  Coloque no forno pré aquecido por 10 min ou até derrete o queijo e sirva ainda quente.

Place the onion, garlic and oil in a pan and sauté add the ground beef a little of the sauce, salt, pepperoni let it sauté and reserve in a refractory add the tomato sauce little by little, then put the cross pasta, then add the meat layer, cheese and tomato sauce all in a layer, and finally cover with cheese and tomato sauce and a little oregano august. Place in the preheated oven for 10 minutes or until the cheese melts and serve while still hot.

Lasagna Bolognese.

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