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1 hour(s)
0 servings
jeyzyelly borges
@jeyzyelly- Ingredients
- Recipe
- Wheat1 kg
- Water450 ml
- Sugar150 ml
- Oil75 ml
- Egg1 unit(s)
- Yeast3 tablespoon
- grated coconut10 g
- Mix all the ingredients except the coconut until you get a uniform dough.
- Roll it the way you want, optional to be braided, leave it reserved in a place for the yeast to take effect
- Heat the oven to 200 g for 10 min
- Bake at 150 degrees until you get the smell and a dorada on top
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