homemade stuffed bread

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homemade stuffed bread

Name: homemade stuffed bread
Prep time: 2 h
Total time: 2 h
Yield: 10 Porções
Ingredients: 10 tablespoon 1 kg wheat flour 20 gram of organic yeast 1/2 cup of oil 3 tablespoons of sugar 1/2 tablespoon of salt 400 ml of warm water 1 egg yolk for brushing; 10 g 200 grams of cooked and shredded chicken 150 grams of mozzarella cheese

🇧🇷Brazil

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(Português)

120 min(s)

10 servings

Edna

@deri

Ingredients
Recipe

1 kg wheat flour 20 gram of organic yeast 1/2 cup of oil 3 tablespoons of sugar 1/2 tablespoon of salt 400 ml of warm water 1 egg yolk for brushing10 tablespoon
200 grams of cooked and shredded chicken 150 grams of mozzarella cheese10 g

Add the warm water the sugar the salt the oil and the yeast mix until the yeast dissolves adding the flour until the point mix until the dough is homogeneous let it rest for 40 minutes remove the air from the dough debt in 3 parts of 600 grams each open the dough with a rolling pin, fill it with chicken and cheese, place it in a loaf tin, 18 cm long, let it rest for another 40 minutes, brush with the egg yolk, put it in the oven, preheated to 180 degrees, leave it for 35 to 40 minutes and your bread is ready to go. serve

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homemade stuffed bread

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