homemade mold release

Name: homemade mold release
Prep time: 5 min
Total time: 5 min
Yield: 2 Porções
Ingredients: 1 to taste 1 tbsp butter, 1 tbsp oil and 1 tbsp wheat flour

🇧🇷Brazil

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View in original language

(Português)

5 min(s)

2 servings

vanessa amorim

@vanessade67

Ingredients
Recipe

1 tbsp butter, 1 tbsp oil and 1 tbsp wheat flour1 to taste

In a container, you put a tablespoon of each ingredient
Mix everything very well until it becomes a paste.
Your homemade mold release is ready, just grease your shape, whether it's cake or pie
There is no need to flour the mold, just apply the Release Agent
Your cake comes out in one piece, without even needing to cool completely, then in the video my cake was still hot, (if you want to wait for it to cool a little), when you go to see it, it will be loose 😊
Durability 15 days out of the fridge. In the fridge for 2 months. Keep it closed.

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homemade mold release

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