homemade chocolate panettone

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homemade chocolate panettone

Name: homemade chocolate panettone
Prep time: 50 min
Total time: 50 min
Yield: 8 Porções
Ingredients: 2 cup Wheat flour with yeast; 2 cup liquid milk; 2 tablespoon Butter; 1 cup Water; 4 tablespoon Sugar; 4 unit(s) Eggs (yolks); 2 cup Condensed milk; 2 tablespoon Panettone essence

🇧🇷Brazil

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(Português)

50 min(s)

8 servings

Receitasmundosaboroso

@receitasmundosaboroso

Ingredients
Recipe

Wheat flour with yeast2 cup
liquid milk2 cup
Butter2 tablespoon
Water1 cup
Sugar4 tablespoon
Eggs (yolks)4 unit(s)
Condensed milk2 cup
Panettone essence2 tablespoon

Take a bowl, mix the wheat flour with yeast and water. Letting rest for 10 minutes.
Then add the rest of the ingredients in another bowl, and mix in the mixer. until it becomes a homogeneous mixture.
Gather the two mixes made and put it in the greased shape and take it to the oven preheated to 180 degrees for 25 minutes.
Then make the syrup, putting the cream, condensed milk, chocolate powder and butter in a pan. Mix everything until creamy. Cover the dough made with the cold syrup and serve.

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homemade chocolate panettone

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