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homemade chocolate cake

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homemade chocolate cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Wheat flour3 cup
  • Sugar1 cup
  • Chocolate powder (Chocolate)1 cup
  • Baking powder2 tablespoon
  • Margarine or butter4 tablespoon
  • Eggs3 unit(s)
  • Milk1 cup
  1. In the blender, add the eggs, margarine, milk and chocolate and beat for about 3 minutes, then put it in a container, and add the flour little by little and finally put the biological yeast
  2. Bake in a greased and floured shape in a medium oven (180-200ºC), preheated, for 35 to 40 minutes.

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