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Homebread
🇧🇷Brazil
•View in original language
(Português)
120 min(s)
6 servings
Glynny Santos
@nossa_choupana- Ingredients
- Recipe
- Wheat flour1 kg
- Egg1 unit(s)
- Baking powder for bread1 unit(s)
- Salt1 tablespoon
- Sugar2 tablespoon
- Oil150 ml
- warm milk400 ml
- Mix all the ingredients except the flour
- Add a cup of flour to incorporate, then add the rest until you get a smooth and soft dough.
- Knead the dough for about 10 minutes, if you need more flour you can add
- Let the dough rest for 40 min.
- Dps open the dough and shape the buns and let it rest for another 40 min.
- Place in the preheated oven and bake for about 40 minutes, until golden.
- When removing the buns, brush with still hot margarine.
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