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Garlic and Bacon Macaroni
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
8 servings
Pri Urias
@cozinhadapri- Ingredients
- Recipe
- Hard pasta spaghetti1 unit(s)
- Diced Bacon200 g
- Garlic cloves10 unit(s)
- Salt and pepper to taste
- Green Smell to taste
- Vinegar1 tablespoon
- Boil the pasta, drain, and reserve it hot, so it doesn't stick you put a drizzle of olive oil.
- fry the bacon
- Fry the crushed garlic cloves until lightly golden.
- Add the bacon in the Garlic, and the pasta.
- Mix everything, correct the salt, add the vinegar, and garnish with parsley and chives to taste.
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