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- Ingredients
- Recipe
- Eggs3 unit(s)
- Oil2 tablespoon
- Vinegar3 tablespoon
- Sugar1 cup
- Wheat flour to taste
- Lemon zest to taste
- Mix all the ingredients, add wheat flour until you can roll and cut like gnocchi. Make rolls with the dough and cut about 2 cm in size. Fry in hot oil. Sprinkle with sugar and cinnamon.
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