Brazil

Unleavened Flour

Eggs

Olive oil

Water

Fresh pasta

Colocar a farinha na bancada e abrir um buraco ao centro 

Place the flour on the countertop and make a hole in the center.

Colocar os ovos e o azeite (fio generoso) mexer com um garfo os ovos e aos poucos ir acrescentando a água . 

Place the eggs and olive oil (generous thread) stir the eggs with a fork and gradually add the water.

Talvez não precise de toda a água e talvez também precise de mais água . Formar uma bola e deixar descansar por uns 20 minutos . Depois abrir e cortar ao seu gosto !! 

Maybe you don't need all the water and maybe you also need more water. Form a ball and let it rest for about 20 minutes. Then open and cut to your liking!!

Fresh pasta

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