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Flatbread
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
15 servings
Karoline Carvalho
@gostinhodachef- Ingredients
- Recipe
- Wheat Flour300 g
- Water180 ml
- Organic Baking Powder3 g
- Salt6 g
- Olive oil To grease the frying pan to taste
- Mix all the ingredients and mix well until it becomes a smooth and homogeneous mass. Then make several balls and let the dough rest for 1 hour. After the rest, open the balls to bake in the skillet.
- After opening the balls, place the skillet on medium heat and with the help of a brush, pass a little oil and then put the dough to bake both sides.
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