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Fit tuna pie

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Fit tuna pie


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Tempo de preparo

50 min(s)


12 servings


  • Ingredients
  • Recipe
  • Solid Tuna1 can(s)
  • Broccoli150 g
  • Chopped Carrots1 cup
  • Corn1/2 can(s)
  • Salt0 to taste
  • Parsley and chives0 to taste
  • Onion1/2 unit(s)
  • Black Pepper Powder0 to taste
  • Eggs5 unit(s)
  • Oat flour4 tablespoon
  • Light cottage cheese4 tablespoon
  • Yeast powder1 tablespoon
  1. Pasta In the blender:Place the eggs, cottage cheese, oatmeal, salt to taste and baking powder. Hit it well.
  2. Filling Place tuna, broccoli, carrots, corn, parsley, a little chopped onion, garlic, pepper mix well!
  3. In the greased shape or in silicone molds put some of the dough and then stuffing finish with dough and a little oregano!
  4. Oven preheated to 200 degrees, bake 40 to 50 minutes! It's a delight!

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