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Easy skillet pizza

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Easy skillet pizza


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Tempo de preparo

30 min(s)


7 servings


  • Ingredients
  • Recipe
  • Wheat flour4 cup
  • Salt2 teaspoon
  • Sugar2 teaspoon
  • Water1 cup
  • Olive oil2 tablespoon
  • Mozzarella cheese200 g
  • Tomato sauce to taste
  • Oregano to taste
  • Pepperoni to taste
  • Olive to taste
  1. To make the dough, mix the wheat flour, salt, sugar, water and oil.
  2. Then open the dough on a bench
  3. With a dessert plate, measure and make the discs.
  4. In a non-stick skillet, over low heat, place the discs to bake on one side and once golden, turn to bake the other side.
  5. Put tomato sauce on top and fill with your preference.
  6. After filling, cover for 3 minutes until the cheese melts.
  7. Turn off the heat and enjoy.

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