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EASY DOUGH FOR SALTS
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
David Weschylley
@davidweschylley_- Ingredients
- Recipe
- Wheat Flour1/4 cup
- Maizena1 tablespoon
- Butter or Margarine4 tablespoon
- Grated Cheese to taste
- Combine all dry ingredients in a bowl
- Add the butter or margarine and start stirring.
- Solve until the dough is no longer sticking to your hand.
- If it is too soft, add more wheat flour.
- If it gets tougher, add more margarine.
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