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delicious lasagna

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delicious lasagna


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Tempo de preparo

1 hour(s)


8 servings

Caroline Oliveira

  • Ingredients
  • Recipe
  • Lasagna noodles - 1/2 pack1/2 unit(s)
  • Ground beef500 g
  • Mozzarella cheese200 g
  • Ham150 g
  • Tomato Extract1 can(s)
  • Onion1/2 unit(s)
  • Garlic (clove)2 unit(s)
  • Salt1 teaspoon
  • Green Smell1 cup
  • Wheat flour3 tablespoon
  • Margarine2 tablespoon
  • Cold milk3 cup
  • Sour cream1 can(s)
  • Salt1 coffee spoon
  1. Red sauce: In a cloth, sauté the onion, garlic and put the ground beef, let it sauté well. Hit the salt. Add the green smell and tomato extract, and let it reduce a little. Reserve. White sauce: In a pan put the margarine and wheat flour, mix until the flour melts. Add the cold milk and salt, stir well with a whisk until it thickens. Remember to always stir to avoid lumps! Add the cream and set aside. Mounting: On a baking sheet, place a layer of red sauce, a layer of lasagna noodles, a layer of white sauce, ham, cheese and so on, finishing with the white sauce and mozzarella. Bake for half an hour. Serve next!

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