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delicious empanadas

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delicious empanadas


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Tempo de preparo

50 min(s)


50 servings

Gracielle Linhares

  • Ingredients
  • Recipe
  • Wheat Flour1/2 kg
  • Fresh butter250 g
  • Water5 tablespoon
  • Cooked and shredded chicken breast1 unit(s)
  • Cream cheese1 unit(s)
  • Drained green corn1 can(s)
  • Pitted Green Olives (one for each pie1 unit(s)
  • Chopped tomato1 cup
  • Chopped small onion1 unit(s)
  • Finely crushed garlic clove2 unit(s)
  • Egg Yolk (Papa brush passes on top)1 unit(s)
  • Black pepper to taste
  • Salt to taste
  • Parsley to taste
  • Colorau to taste
  1. Make a sauté with garlic, onion, paprika and tomatoes, let it wither a little and add the corn and the chicken, sauté well and add salt and pepper, turn off the heat and let it warm a little, add the curd and stir to combine. very creamy, let it cool completely.

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