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Creamy Potato
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
2 servings
Reinaldo
@reinaldoferreira- Ingredients
- Recipe
- Diced Potato4 unit(s)
- Sour cream2 cup
- Black pepper2 tablespoon
- paprika1 tablespoon
- Oregano to taste
- Sliced Mozzarella300 g
- Water1 l
- Salt to taste
- Butter2 tablespoon
- In a baking dish, add the butter and set aside.
- Cook the potato in water with a little salt until soft.
- Add the potato in a pot, add the paprika, black pepper, and a little oregano and mix well, add the cream and mix some more
- Place it on the greased Travessa and cover with the mozzarella.
- Sprinkle some oregano on top and bake in the oven until the cheese melts.
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